KFC Potato Wedges shortening for Frying 5 Baking potatoes cut into Wedges 1 cup Milk 1 egg 1 cup flour 2 tablespoons salt 1 teaspoon pepper 1/2 teaspoon MSG 1/4 teaspoon Paprika dash of garlic powder Preheat shortening in to 375°F. Cut the potatoes into 16 to 18 equal side wedges. Mix the egg and milk till well blended in a big bowl. Mix the dry ingredients into a large bowl. P ut some potatoes in the milk and egg then into the flour mix ture till well coated. Fry in fryer for 3 minutes remove fro m the oil and allow them to sit for one minute and then cook them again for 5 minutes or until cooked. It may take up to 6 minutes. The Gravy used to be made fresh with the Cracklings. Now it comes in a pouch and all you have to do is add water. Thank god for modified starch products. |
29 April 2011
KFC Potato Wedges
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KFC RECIPES