KFC ORIGINAL RECIPE

KFC ORIGINAL RECIPE 2 fryer chickens cut up into 8 pieces and marinated 6 cups Crisco Shortening 1 eggs well beaten 2 cups Milk 2 cups Flour 2 teaspoons ground pepper 3 tablespoons salt 1 teaspoon MSG 1/8 teaspoon Garlic Powder 1 dash paprika Place shortening into the pressure cooker and heat over medi um heat to the shortening reaches 400°F. In a small bowl, co mbine the egg and milk. In a separate bowl, combine the remaining six dry ingredients. Dip each piece of chicken into the milk until fully moistened. Roll the moistened chi cken in the flour mixture until well coated. In groups of fo ur or five, drop the covered chicken pieces into the shorten ing and lock the lid. When pressure builds up cook for 10 mi nutes. RELEASE TO MANUFACTURER'S INSTRUCTIONS After he perfected his original he made a crispy recipe that was marinated first then fried the conventional way. This o ne is double dunked into the coating to give it its great ta ste.